What pairs well with mandarin oranges?

Mandarin oranges have a sweet and tangy flavor that pairs well with a variety of ingredients. Ginger, honey, and cinnamon complement their citrusy notes beautifully. They also go well with various proteins, such as chicken, fish, and pork. Consider using them in dishes like glazed chicken with mandarin oranges or a mandarin orange salsa with grilled fish. If you're looking for more chicken dishes, try these Crockpot Chicken Recipes .

Are cuties the same as mandarin oranges?

"Cuties" is a brand name used for two varieties of small mandarin oranges: Clementines and Murcotts. So, while all Cuties are mandarin oranges, not all mandarin oranges are Cuties. They are simply specific types known for their sweetness and easy-to-peel skin.

Are canned mandarin oranges as healthy as fresh?

Canned mandarin oranges can be a healthy option, but they often contain added sugar, so it’s important to check the label. Fresh mandarin oranges are generally lower in sugar and may offer slightly more nutrients. However, canned mandarins offer convenience and are a good source of Vitamin C.

What can I do with excess mandarin oranges?

Don't let those extra mandarin oranges go to waste! Besides using them in salads, you can add them to smoothies for a citrusy boost, bake them into muffins or cakes, create a mandarin orange sauce for chicken or fish, or use them as a garnish for cocktails or desserts. They also add a delicious pop of flavor to yogurt or oatmeal.

Mandarin Orange Salad: A Delicious 5-Ingredient Salad

Description

A refreshing and vibrant salad with sweet mandarin oranges, crisp vegetables, and a tangy poppy seed dressing. Perfect for any occasion!

Ingredients

Scale

2 (11-ounce) cans mandarin oranges, drained OR 2 cups fresh mandarin oranges, peeled and segmented
5 ounces mixed greens or lettuce of choice
1/4 cup thinly sliced red onion
1/2 cup thinly sliced celery
1/2 cup slivered almonds
1/2 cup vegetable oil
1/4 cup white vinegar
1/4 cup granulated sugar
2 tablespoons poppy seeds
1/2 teaspoon salt
1/2 teaspoon dry mustard

Instructions

1. Prep the Mandarin Oranges: Drain canned mandarins or peel and segment fresh ones.

2. Prepare the Vegetables: Wash, dry, and tear lettuce. Thinly slice red onion and celery.

3. Make the Poppy Seed Dressing: Whisk together oil, vinegar, sugar, poppy seeds, salt, and mustard until sugar dissolves.

4. Combine Salad Ingredients: In a large bowl, combine lettuce, onion, celery, and almonds.

5. Add Mandarin Oranges: Gently fold in the mandarin oranges.

6. Dress the Salad: Drizzle dressing over salad and toss gently.

7. Serve and Enjoy: Serve immediately.

Notes

Toast almonds for extra flavor. Substitute walnuts, pecans, or sunflower seeds for almonds. Use sweet or green onions in place of red onion. Add dried cranberries or dates for extra sweetness. Use a vinaigrette or ginger dressing instead of poppy seed. Add grapes, strawberries, or blueberries.

Category: Dessert
Method: Tossed
Cuisine: American

Nutrition

Serving Size: 1/6 of recipe (estimated)

Keywords: Mandarin Orange Salad, mandarin oranges, salad, poppy seed dressing, side dish, potluck, holiday, citrus salad, fruit salad